SPICES & FLAVORINGS
Brand: AMBROSIA®
AMBROSIA® Saffron is from Spain, and is the most expensive spice per ounce in the world. The filament of the Crocus Sativus flower is cut out and dried over charcoal heat, using almost 5,000 flowers to produce an ounce of saffron. Store in a cool dry place. The main uses are for flavoring or for adding color in rice dishes like Risottto and Paella and in soups.
Brand: AMBROSIA®
AMBROSIA® Green Peppercorns in Brine are young, unripe peppercorns preserved in a brine solution, providing a milder and slightly tangy flavor compared to their black or white counterparts. They are a versatile ingredient, often used in sauces, marinades, and various dishes to add a subtle peppery kick and a pleasant burst of color.
Brand: AMBROSIA®
AMBROSIA® Pure Vanilla Bean Extract our Non-GMO Vanilla Bean Extract is made from the chef preferred Madagascar Beans that are known for their superior depth of flavor and aromatic qualities. With a rich amber color and appearance this extract will add an extra burst to desserts and other uses.
Brand: AMBROSIA®
AMBROSIA® Pure Vanilla Bean Extract Single Pack our Non-GMO Vanilla Bean Extract is made from the chef preferred Madagascar Beans that are known for their superior depth of flavor and aromatic qualities. With a rich amber color and appearance this extract will add an extra burst to desserts and other uses.
Brand: AMBROSIA®
AMBROSIA® Vanilla Bean Paste is made from the famous Madagascar Vanilla Bean and is an excellent alternative to hand harvesting from the beans. Madagascar beans are known for their superior depth of flavor and aromatic qualities and this paste offers those qualities in a convenient form to be used in baking, ice cream and other usages where the appearance of the bean is desired. This NON-GMO product is made with pure bourbon extract and is infused with vanilla powder and those desired bean seeds to give the proper flavor and visual profile.
Brand: AMBROSIA®
AMBROSIA® Vanilla Bean Paste Single Pack is made from the famous Madagascar Vanilla Bean and is an excellent alternative to hand harvesting from the beans. Madagascar beans are known for their superior depth of flavor and aromatic qualities and this paste offers those qualities in a convenient form to be used in baking, ice cream and other usages where the appearance of the bean is desired. This NON-GMO product is made with pure bourbon extract and is infused with vanilla powder and those desired bean seeds to give the proper flavor and visual profile.
AMBROSIA®Mediterranean Sea Salt, Coarse is made as the sun evaporates sea water. The larger salt crystals add a crunch along with a burst of flavor to any food. It's serves well as finishing salt on vegetables, roasted potatoes, fruit and chocolate desserts. Known as one of the fastest growing types of salt in its category today. Add a gourmet flair to your recipes. Perfect for adding a finishing touch to appetizers, meals, side dishes, and desserts. Imported from Italy.
AMBROSIA®Mediterranean Sea Salt, Fine is made as the sun evaporates sea water. The fine crystals dissolves quickly into soups and other foods. It's serves well as finishing salt on vegetables, roasted potatoes, fruit and chocolate desserts. Known as one of the fastest growing types of salt in its category today. Add a gourmet flair to your recipes. Perfect for adding a finishing touch to appetizers, meals, side dishes, and desserts. Imported from Italy.
AMBROSIA® Mediterranean Sea Salt, Black, Fine is a premium sea salt known for its distinctive dark color and unique mineral content. It adds a rich, briny flavor and a touch of elegance to culinary creations, making it a popular choice for enhancing the taste of Mediterranean-inspired dishes.