Ambrosia® Salt

Elevate everyday dishes with the distinctive flavor and visual appeal of Ambrosia® Mediterranean Sea Salts. Naturally produced through the evaporation of seawater, our selection offers both classic Mediterranean Sea Salt and striking Black Sea Salt for a range of culinary applications.

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Sea Salt, Black, Fine served out of the pack

About Our Salt

Available in fine and coarse formats, Mediterranean Sea Salt can be used throughout the cooking process or as a finishing touch, adding texture and flavor to everything from vegetables and roasted potatoes to appetizers and desserts. Mediterranean Black Sea Salt offers a dramatic dark color and rich, briny character, making it an elegant finishing touch for Mediterranean-inspired dishes and specialty presentations.

Ambrosia® Salt

Information on spec sheets is subject to change.

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